Rosalba IGP 2019
The fine and delicate wine, which often alongside the fruity notes shows hints of vegetables and aromatic herbs. Full and robust in the mouth, it usually has a good alcohol content, a fresh acid vein, a consistent softness and an elegant final flavor. The best Tocai produced in Friuli should be drunk two or three years after the harvest, when they fully express the finesse of the taste and the typical mineral and bitter almond hints.
$188.00
About this wine
The fine and delicate wine, which often alongside the fruity notes shows hints of vegetables and aromatic herbs. Full and robust in the mouth, it usually has a good alcohol content, a fresh acid vein, a consistent softness and an elegant final flavor. The best Tocai produced in Friuli should be drunk two or three years after the harvest, when they fully express the finesse of the taste and the typical mineral and bitter almond hints.
